Follow these steps for perfect results
Cheese
Chili powder
Black pepper
Bacon
Oil
Wash and cut the potato into pieces.
Place the potato pieces in a pan.
Add oil to the pan.
Add bacon to the pan.
Cook in the oven for 20 minutes.
Remove the pan from the oven.
Add cheese on top of the potato and bacon.
Put the pan back in the oven for 5 minutes until cheese is melted.
Expert advice for the best results
For a crispier potato, parboil before baking.
Add some herbs for extra flavor (e.g., rosemary, thyme).
Everything you need to know before you start
5 mins
Potato can be cut ahead of time.
Serve hot, garnished with a sprinkle of chili powder or black pepper.
Serve as a side dish with grilled chicken or steak.
Serve as a main course with a side salad.
Complements the smoky bacon flavor.
Discover the story behind this recipe
Comfort food
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