Follow these steps for perfect results
soy flour
powdered soy protein concentrate
baking soda
salt
Splenda sugar substitute
Sift together soy flour, powdered soy protein concentrate, baking soda, salt, and Splenda sugar substitute.
Store in an airtight container.
Use as you would Dr. Atkins brand bake mix.
Expert advice for the best results
Ensure ingredients are finely ground for best results.
Adjust the amount of Splenda to your desired sweetness level.
Store in a cool, dry place to maintain freshness.
Everything you need to know before you start
5 minutes
Yes, can be made ahead and stored.
N/A (mix)
Discover the story behind this recipe
Part of the low-carb diet movement.