Follow these steps for perfect results
almond bark
melted
peanut butter
smooth
dry roasted peanuts
crisp rice cereal
miniature marshmallows
Melt the almond bark in a microwave or double boiler, stirring until smooth.
Remove from heat.
Stir in peanut butter until well blended.
Fold in peanuts, crisp rice cereal, and miniature marshmallows.
Drop by heaping spoonfuls onto waxed paper-lined baking sheets.
Cool completely before serving.
Expert advice for the best results
Use high-quality almond bark for best results.
Store in an airtight container for freshness.
Add sprinkles for decoration.
Everything you need to know before you start
5 minutes
Yes, keeps well.
Pile high on a platter.
Serve as a holiday treat.
Perfect for parties.
Pairs well with the sweetness.
Discover the story behind this recipe
Common homemade treat
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