Follow these steps for perfect results
Watermelon
peeled, seeded, diced
Sugar
as needed
Lime wedges
for garnish
Water
cold
Peel, seed, and dice the watermelon.
Combine the diced watermelon with 4 cups of cold water in a blender.
Puree the mixture until smooth.
Pour the blended watermelon into a pitcher, ensuring any ground seeds remain in the blender.
Add 6 cups of cold water to the pitcher.
Sweeten with sugar to taste.
Garnish with lime wedges and serve chilled.
Expert advice for the best results
For a smoother texture, strain the blended watermelon through a fine-mesh sieve.
Adjust the amount of sugar to your preference based on the sweetness of the watermelon.
Add a pinch of salt to enhance the sweetness.
Chill watermelon before blending for an even colder drink.
Everything you need to know before you start
5 mins
Can be made a few hours in advance and stored in the refrigerator.
Serve in a tall glass with a lime wedge and a colorful straw.
Serve chilled on a hot day.
Pair with spicy Mexican food.
Compliments the watermelon flavor.
Discover the story behind this recipe
Popular refreshing drink in Mexico
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