Cooking Instructions

Follow these steps for perfect results

Ingredients

0/3 checked
8
servings
6 unit

Lipton tea bags

regular size

1 gallon

Water

very hot

1.33 cup

Granulated sugar

Step 1
~35 min

Gather tea bags and tie them together.

Step 2
~35 min

Dissolve sugar in very hot water in a gallon pitcher.

Step 3
~35 min

Add tea bags to the sugar water.

Step 4
~35 min

Dunk the tea bags a few times.

Step 5
~35 min

Cover the pitcher and refrigerate for at least 3-4 hours.

Step 6
~35 min

Remove tea bags after about 8 hours, if desired.

Step 7
~35 min

Serve cold and enjoy.

Pro Tips & Suggestions

Expert advice for the best results

Adjust the amount of sugar to your preferred sweetness.

Use filtered water for the best flavor.

Experiment with different types of tea bags.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Friendly
Make Ahead

Yes, can be made ahead of time and refrigerated.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Mild
Noise Level
Silent
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve with lemon slices.

Garnish with mint sprigs.

Perfect Pairings

Food Pairings

Sandwiches
Salads
Barbecue

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

Southern United States

Cultural Significance

A staple beverage in Southern cuisine and hospitality.

Style

Occasions & Celebrations

Festive Uses

Summer gatherings
Picnics
Holidays

Occasion Tags

Summer
Picnic
Barbecue
Party

Popularity Score

75/100

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