Discover authentic Sri Lankan Side Dish recipes. Perfect for any occasion, from everyday meals to special celebrations.
A flavorful Sri Lankan side dish featuring green beans cooked in coconut milk with aromatic spices.
A flavorful Sri Lankan sambol featuring caramelized onions, spices, and chili flakes, perfect as a side dish.
A spicy and flavorful Sri Lankan eggplant dish.
A flavorful and aromatic pineapple curry, perfect as a side dish with rice.
Seeni Sambol is a Sri Lankan onion relish, known for its sweet, spicy, and savory flavors. It's typically served as a condiment or side dish.
A spicy and flavorful Sri Lankan coconut relish.
A flavorful Sri Lankan dish featuring beans cooked in a rich coconut milk curry with aromatic spices and chili peppers.
Aromatic Sri Lankan rice infused with cilantro, lemon grass, and warming spices.
A sweet and spicy onion relish from Sri Lanka, perfect as a condiment or side dish.
A flavorful Sri Lankan eggplant dish with a tangy and slightly sweet taste.
A flavorful and spicy Sri Lankan pickle (Achaar) made with a variety of vegetables and spices, matured over several days for a rich, complex flavor.
A vibrant and flavorful mixed pickle from Sri Lanka, featuring a blend of fresh vegetables and spices in a tangy malt vinegar base.
A tangy and flavorful vegetable pickle featuring green beans and carrots, enhanced with a spicy Sri Lankan mustard paste. This pickle requires a few days of maturation in the refrigerator.
A refreshing Sri Lankan cucumber salad with coconut milk and chili.
A simple and flavorful Sri Lankan coconut relish made with grated coconut, chili, onion, and lime juice.
A traditional Sri Lankan dish of coconut mallum, featuring grated coconut, onions, tomatoes, and spices, cooked in coconut milk and finished with lime juice.
A tangy and flavorful pineapple relish with a kick from Sri Lankan mustard paste.
A sweet and savory Sri Lankan pineapple curry, perfect as a side dish. It features pineapple chunks, onions, green peppers, curry powder, and coconut milk for a flavorful and aromatic experience.
A sweet and spicy onion relish from Sri Lanka, perfect as a condiment with rice, idli, dosai, chapathi, or stringhoppers.
A spicy and flavorful Sri Lankan condiment made with red onion, maldive fish, chili powder, and lemon juice.