Discover authentic Lucknowi Lunch recipes. Perfect for any occasion, from everyday meals to special celebrations.
Peshawari Chole is a flavorful chickpea dish from Lucknowi cuisine, simmered in a rich tomato-based masala with aromatic spices. Serve hot with Bhatura or Naan for a delicious and satisfying meal.
A slow-cooked, flavorful mutton curry from Lucknow, India, traditionally prepared using the 'Dum Pukht' cooking method for maximum flavor infusion.
Nawabi Tawa Paratha is a rich, layered flatbread from Lucknow, India, infused with saffron, rose water, and cardamom, cooked on a griddle until golden brown.