Discover authentic Singaporean flavors and traditional cooking techniques. From classic dishes to modern interpretations.
A vibrant and flavorful homemade Singapore Chilli Sauce perfect for adding a spicy kick to any dish.
A popular Singaporean seafood dish featuring crab cooked in a sweet, savory, and spicy chilli sauce.
A refreshing and fruity frozen cocktail with a hint of gin and cherry brandy.
A classic gin-based cocktail with a tropical twist.
A flavorful and quick dish featuring rice vermicelli noodles stir-fried with eggs, chicken (or pork), prawns, and a mix of vegetables and spices.
A popular Singaporean sweet bun with a coffee-flavored topping and a buttery filling.
A classic cocktail with a fruity and refreshing flavor.
A classic gin-based cocktail with fruity and sweet flavors, perfect for a refreshing treat.
A classic cocktail with a complex flavor profile, perfect for a warm evening.
A light and fluffy Singaporean cake infused with the fragrant flavor of pandan.
A flavorful and spicy crab dish featuring the bold taste of black pepper.
A flavorful Singaporean dish featuring prawns cooked in a spicy and savory chili sauce. Best served with French bread.
A flavorful Singaporean dish featuring crab cooked in a spicy and savory chilli sauce.
Crispy and flavorful chicken wings with a Singaporean-inspired sauce.
A flavorful and aromatic Singaporean Chicken Rice dish, also known as Khao Man Kai, featuring tender poached chicken and fragrant rice cooked in chicken broth.
A classic gin-based cocktail with a fruity and refreshing flavor.
A refreshing and complex cocktail with a balance of sweet, sour, and fruity flavors, perfect for warm weather.
A flavorful and vibrant stir-fried noodle dish with shrimp, pork, and vegetables in a curry-infused sauce.
A flavorful chili crab recipe with a rich and fragrant sauce, perfect for seafood lovers.
A flavorful and aromatic Singapore chicken curry, traditionally served with fresh French bread.