Top Indian Recipes - Part 3

Discover authentic Indian flavors and traditional cooking techniques. From classic dishes to modern interpretations.

Indian cuisine
Indian
Medium
C+

Gajar Halwa Barfi (Carrot Fudge)

4.4
(477 reviews)

A delightful Indian dessert combining the richness of Gajar Halwa (carrot pudding) with the fudge-like texture of Barfi. Perfect for festive occasions like Diwali.

40 min
250 cal
Vegetarian
Gluten-Free (Check Dry Fruits)
75%
70
Indian
Medium
A-

Chicken Keema Samosa

4.2
(269 reviews)

Delicious Indian snack featuring savory minced chicken filling encased in a crispy, flaky samosa pastry.

60 min
350 cal
Non-Vegetarian
75%
85
Indian
Medium
C+

Kaju Pakoda (Cashew Nut Fritters)

4.1
(904 reviews)

Kaju Pakoda is a delicious Indian snack made with cashew nuts, gram flour, and spices, deep-fried to crispy perfection. Perfect as a tea-time treat.

30 min
350 cal
Vegetarian
Gluten-Free (Check Besan)
75%
70
Indian
Medium
A

Chicken Cooked in Banana Leaves

4.4
(1234 reviews)

An Indian chicken dish marinated in a flavorful spice blend and cooked in banana leaves for a unique and aromatic experience.

95 min
350 cal
Gluten-Free
70%
75
Indian
Medium
B+

Onion Bajji (South Indian Onion Pakora)

4.1
(632 reviews)

A quick and easy South Indian snack made with onion slices coated in a spiced gram flour batter and deep-fried until golden brown.

15 min
200 cal
Vegetarian
Gluten-Free (check asafoetida purity)
75%
75
Indian
Medium
A-

Thandai Kulfi

4.4
(1877 reviews)

A festive twist on traditional kulfi, infused with the flavors of Thandai masala, perfect for Holi celebrations.

80 min
350 cal
Vegetarian
Gluten-Free
75%
70
Indian
Hard
B+

Stuffed Half Moon Kaju Burfi

4.1
(554 reviews)

A delightful Indian sweet (mithai) featuring cashew burfi shaped into half-moons and stuffed with a flavorful mixture of coconut, paneer, milk powder, cashew, oats, sugar, and white chocolate. Perfect for festivals and special occasions.

65 min
250 cal
Vegetarian
Gluten-Free (check oats flour)
75%
70
Indian
Medium
B+

Royal Bread Gulab Jamun

4.4
(1691 reviews)

A quick and easy Indian dessert made from bread, khoya, and sugar syrup, perfect for parties and festivals.

40 min
350 cal
Vegetarian
Gluten-Sensitive
75%
70
Indian
Hard
A-

Masala Chai Kulfi with Bourbon Chocolate Syrup

4.5
(1704 reviews)

A delicious Indian-inspired dessert combining the flavors of masala chai and kulfi with a decadent bourbon chocolate syrup.

545 min
400 cal
Vegetarian
65%
75
Indian
Hard
A

Dum Murgh Kali Mirch (Chicken in White Gravy)

4.4
(100 reviews)

A rich and flavorful Indian chicken curry cooked in a creamy white gravy with black pepper.

50 min
550 cal
Gluten-Free
65%
75
Indian
Medium
A

Crispy Paneer Pakora with Garlic Chutney

4.5
(1080 reviews)

Crispy and flavorful Paneer Pakoras stuffed with spicy garlic chutney, perfect as an evening snack.

25 min
350 cal
Vegetarian
Gluten-Free Possible
70%
75
Indian
Easy
B+

Badam Sharbat (Almond Milk with Nuts & Spices)

4.3
(381 reviews)

A refreshing Indian almond milk drink with nuts and spices, perfect for cooling down on a hot day.

40 min
250 cal
Vegetarian
Gluten-Free (naturally)
75%
70
Indian
Medium
A-

Badusha (Balushahi) - Sweet Indian Doughnut

4.4
(1005 reviews)

Badusha, also known as Balushahi, is a traditional Indian sweet doughnut. This recipe features a flaky, ghee-enriched dough fried to golden perfection and then soaked in a fragrant cardamom-infused sugar syrup. Garnished with pistachios, it's a delightful treat for festive occasions.

70 min
350 cal
Vegetarian
75%
70
Indian
Medium
A-

Semiya Pudding (Vermicelli Kheer)

4.1
(1370 reviews)

A classic Indian dessert, Semiya Payasam, is a creamy vermicelli pudding made with milk, sugar, and nuts. Perfect for festive occasions or as a sweet treat after a meal.

45 min
300 cal
Vegetarian
Gluten-Free (check vermicelli)
75%
70
Indian
Hard
A-

Veg Tunday Kabab

4.1
(1956 reviews)

A delicious vegetarian version of the famous Tunday Kabab, made with paneer and a blend of aromatic Indian spices.

120 min
250 cal
Vegetarian
Gluten-Free (check ingredients)
60%
75
Indian
Medium
A-

Grilled Paneer Methi Tikki

4.0
(1243 reviews)

Grilled Paneer Methi Tikki is a delicious and flavorful Indian appetizer made with paneer (cottage cheese), fenugreek leaves, and aromatic spices. These tikkis are marinated, grilled to perfection, and served with green chutney.

200 min
350 cal
Vegetarian
Gluten-Free
75%
75
Indian
Hard
A

Stuffed Chicken with Mixed Vegetables

4.3
(637 reviews)

An Indian-inspired stuffed chicken recipe featuring a flavorful tandoori-spiced chicken filled with a savory mixture of potatoes, carrots, and peas, topped with a creamy tomato-cashew gravy.

60 min
600 cal
Gluten-Free
65%
70
Indian
Medium
A

Fish Sukka - Spicy Indian Fish

4.3
(1773 reviews)

Fish Sukka is a flavorful Indian dish featuring fish cooked in a spicy masala made with coriander, red chili, and coconut. It's a delightful appetizer or side dish, perfect with rice or flatbread.

35 min
350 cal
Gluten-Free
Dairy-Free
70%
75
Indian
Hard
C+

Shahi Tukda Gajar Halwa Shots With Rabri

4.3
(1233 reviews)

A layered Indian dessert featuring fried bread, carrot halwa, and rabri, served in shot glasses.

130 min
450 cal
Vegetarian
Gluten-warn
65%
75
Indian
Easy
A-

Creamy Fruit Custard

4.5
(681 reviews)

A classic Indian dessert featuring a creamy custard base with fresh seasonal fruits. Perfect for parties or a simple Sunday lunch.

40 min
250 cal
Vegetarian
Gluten-Free (check custard powder ingredients)
80%
75