Discover authentic Finnish flavors and traditional cooking techniques. From classic dishes to modern interpretations.
Delicious Finnish muffins with a sweet marmalade filling and a lemon glaze.
A Finnish porridge made with cranberries, apples, and oats, perfect for a cozy September breakfast.
A refreshing and potent cocktail featuring vodka and sherry, perfect for a sophisticated palate.
Delicious Finnish hazelnut cookie tarts with a rich, nutty topping. A perfect treat for any occasion.
A Finnish coffee cake, perfect for breakfast or dessert.
A hearty and savory Finnish meatloaf or individual meat pies, featuring a blend of ground meats, rye bread, mushrooms, and Gruyere cheese.
Thin and delicious Finnish pancakes, perfect for breakfast or dessert.
A simple and delicious Finnish open-faced sandwich featuring apricots and cheddar cheese, baked until warm and bubbly.
A refreshing fermented drink made with black currant leaves, lemon, and a touch of sweetness. Perfect for a summer refreshment.
Traditional Finnish barley cookies, lightly spiced and perfect for a simple treat. These cookies have a delicate flavor and a slightly crumbly texture.
Small, flavorful rye breads, perfect for snacking or as a side to soups and stews.
A hearty and flavorful Finnish soup featuring burbot fish, potatoes, and aromatic spices.
A traditional Finnish rye cranberry pudding, perfect for a sweet and slightly tart dessert.
Kalakukko is a traditional Finnish fish pie, made with rye flour dough and filled with fish and pork. It is baked for several hours until the crust is golden brown and the filling is cooked through.
A refreshing and flavorful Finnish mushroom salad with a creamy dressing.
A simple and delicious Finnish side dish featuring browned rutabagas with a touch of sweetness.
A colorful and flavorful Finnish Beet Salad featuring beets, potatoes, apples, carrots, and a creamy sour cream dressing. Perfect for picnics, potlucks, or dinner parties.
A traditional Finnish strawberry dessert, Mansikka Kiisseli is a refreshing and sweet treat perfect for summer.
A traditional Finnish mulled wine, perfect for cold winter days.
Crispy, net-like Finnish fritters traditionally enjoyed on May Day.