Follow these steps for perfect results
fusilli pasta
uncooked
KRAFT Lite House Italian Dressing
divided
boneless skinless chicken breasts
cut into 1-inch pieces
broccoli florets
small
red pepper
chopped
onion
thinly sliced
parsley
chopped fresh
KRAFT Grated Parmesan Cheese
Cook fusilli pasta according to package directions, omitting salt.
Heat 1/4 cup Italian dressing in a large skillet over medium-high heat.
Add chicken pieces to the skillet and cook for 5 minutes, stirring occasionally, until cooked through.
Add broccoli florets, chopped red pepper, sliced onion, and chopped parsley to the skillet.
Cook for 5 minutes, stirring occasionally, until the vegetables are tender.
Drain the cooked pasta.
Toss the drained pasta with the chicken and vegetable mixture and the remaining Italian dressing.
Top with grated Parmesan cheese and serve immediately.
Expert advice for the best results
Add a pinch of red pepper flakes for a touch of spice.
Use pre-cut vegetables to save time.
Garnish with a lemon wedge for extra zest.
Everything you need to know before you start
15 minutes
Can be made a day ahead and reheated.
Serve in a bowl or on a plate, garnished with extra Parmesan cheese and fresh parsley.
Serve with a side salad.
Serve with garlic bread.
Crisp white wine
Discover the story behind this recipe
A modern take on Italian-American pasta dishes.
Discover more delicious Italian-American Dinner recipes to expand your culinary repertoire
A classic Italian-American dish featuring pan-fried chicken cutlets in a rich Marsala wine sauce with mushrooms.
Classic Italian-American comfort food featuring breaded chicken breasts baked with tomato sauce and melted cheese, served over spaghetti.
Classic Chicken Parmesan recipe with a crispy chicken base, flavorful spaghetti sauce, and melted mozzarella and Parmesan cheese.
A simple and delicious chicken parmesan recipe perfect for a quick weeknight meal.
A homemade spaghetti sauce recipe, perfect for canning or immediate use. Simmered for 3 hours for rich flavor.
A classic Italian-American dish featuring chicken breasts in a rich Marsala wine sauce with mushrooms and shallots.
A decadent dish featuring succulent lobster in a rich, creamy garlic sauce, served over linguine with fresh pea pods.
A classic and hearty spaghetti meat sauce, simmered for hours to develop a rich and complex flavor.