Cooking Instructions

Follow these steps for perfect results

Ingredients

0/6 checked
12
servings
1 box

Duncan Hines butter cake mix

1 stick

butter

3 unit

Large eggs

1 cup

minced nuts

minced

3 unit

ripe bananas

mashed

1 tsp

maple flavoring

Step 1
~6 min

Preheat oven to 350 degrees F (175 degrees C).

Step 2
~6 min

Grease two loaf pans.

Step 3
~6 min

In a large bowl, combine the Duncan Hines butter cake mix, melted butter, eggs, minced nuts, mashed bananas, and maple flavoring.

Step 4
~6 min

Mix well until all ingredients are fully incorporated.

Step 5
~6 min

Pour the batter evenly into the prepared loaf pans.

Step 6
~6 min

Bake for 40 to 45 minutes, or until a wooden skewer inserted into the center comes out clean.

Step 7
~6 min

Let cool in the pans for a few minutes before transferring to a wire rack to cool completely.

Step 8
~6 min

Slice and serve.

Pro Tips & Suggestions

Expert advice for the best results

Add chocolate chips for extra indulgence.

Toast slices for a crispier texture.

Use very ripe bananas for the best flavor.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 min

Batch Cooking
Friendly
Make Ahead

Yes

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Medium
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve warm with a pat of butter.

Enjoy with a cup of coffee or tea.

Perfect Pairings

Food Pairings

Yogurt
Berries

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

United States

Cultural Significance

Comfort food, common homemade treat

Style

Occasions & Celebrations

Festive Uses

Holidays
Breakfast

Occasion Tags

Breakfast
Snack
Brunch

Popularity Score

75/100

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