Follow these steps for perfect results
graham crackers
broken apart
butter or margarine
melted
granulated sugar
nuts
chopped
Break graham crackers apart and arrange them side by side on a cookie sheet.
Melt butter or margarine in a saucepan over medium heat.
Add sugar and chopped nuts to the melted butter, stirring constantly until well combined.
Remove the saucepan from the heat.
Spread the nut mixture evenly over the graham crackers.
Bake in a preheated oven at 300°F (150°C) for 12 minutes.
Expert advice for the best results
For a richer flavor, use brown butter.
Add a pinch of salt to balance the sweetness.
Store in an airtight container to maintain crispness.
Everything you need to know before you start
5 minutes
Can be made 1-2 days in advance.
Arrange pralines on a decorative plate.
Serve with coffee or tea.
Offer as part of a dessert platter.
Wrap individually for gifts.
Complementary sweetness and nutty notes.
Discover the story behind this recipe
Commonly made during holidays and special occasions in the Southern United States.
Discover more delicious American Dessert recipes to expand your culinary repertoire
A no-bake dessert bar with a biscuit base, custard filling, and chocolate topping.
A classic apple cake recipe perfect for any occasion.
A rich and creamy New York-style cheesecake with a graham cracker crust.
A rich and decadent hot fudge pudding cake with a gooey chocolate sauce, topped with whipped cream.
Peanut butter cookies topped with chocolate kisses, perfect for Valentine's Day or any occasion.
A sweet and delicious cake with a cinnamon-sugar swirl, reminiscent of a honey bun.
A classic pecan pie recipe with a rich, sweet filling and crunchy pecans.
A classic blueberry cream pie with a sweet and tangy filling, topped with a buttery crumble.