Follow these steps for perfect results
crushed pineapple
crushed
coconut extract
milk
plain yogurt
sugar
optional
Combine crushed pineapple, coconut extract, milk, plain yogurt, and sugar (if using) in a blender.
Blend until the mixture is smooth and frothy.
Pour into a glass and serve immediately while icy cold.
Expert advice for the best results
For a thicker smoothie, use frozen pineapple.
Adjust the amount of sugar to your desired sweetness level.
Add a splash of lime juice for extra tanginess.
Everything you need to know before you start
5 minutes
Can be made a few hours in advance and stored in the refrigerator.
Serve in a tall glass, garnish with a pineapple wedge or a sprinkle of shredded coconut.
Serve as a refreshing breakfast or snack.
Pair with tropical fruit salad.
Lightly sweetened to complement the smoothie.
Discover the story behind this recipe
A popular tropical drink representing island life.
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