Cooking Instructions

Follow these steps for perfect results

Ingredients

0/5 checked
1
servings
2 unit

Calvados

0.5 unit

Lime juice

fresh

0.5 unit

Pomegranate grenadine

3 dash

Absinthe

1 piece

Lime zest

thin strip

Step 1
~1 min

Combine Calvados, lime juice, grenadine, and absinthe in a cocktail shaker.

Step 2
~1 min

Fill the shaker with ice.

Step 3
~1 min

Shake well until chilled, about 10 seconds.

Step 4
~1 min

Strain into a chilled cocktail glass.

Step 5
~1 min

Garnish with a thin strip of lime zest.

Pro Tips & Suggestions

Expert advice for the best results

Chill the cocktail glass beforehand for a better drinking experience.

Adjust the amount of grenadine to your desired sweetness level.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Friendly
Make Ahead

Can be batched ahead of time (without ice) and stored in the refrigerator.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Medium
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve as an aperitif.

Serve at a cocktail party.

Perfect Pairings

Food Pairings

Cheese and charcuterie board
Light appetizers

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

United States

Cultural Significance

Classic cocktail from the early 20th century.

Style

Occasions & Celebrations

Festive Uses

Cocktail parties
Celebrations

Occasion Tags

Party
Celebration
Happy Hour

Popularity Score

60/100

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