Follow these steps for perfect results
Ice
Tequila
Cointreau
Lime
Juiced
Simple Syrup
Fresh Strawberries
Tops Removed
Sugar
For Rimming
Add ice to a blender.
Pour tequila, Cointreau, lime juice, and simple syrup into the blender.
Blend the mixture until smooth.
Add fresh strawberries to the blender.
Blend again until fully combined, approximately 20 seconds.
Moisten the rim of a margarita glass with a spent lime.
Rim the glass with sugar.
Pour the margarita mixture into the prepared glass.
Serve immediately and enjoy!
Expert advice for the best results
Adjust the amount of simple syrup to your desired sweetness.
For a stronger margarita, add more tequila.
Garnish with a strawberry slice and a lime wedge.
Everything you need to know before you start
5 minutes
Can be made ahead and stored in the freezer for a few hours, but may need re-blending.
Serve in a sugar-rimmed margarita glass, garnished with a strawberry and lime wedge.
Serve immediately after blending.
Serve with tortilla chips and salsa.
Complements the flavors well.
Discover the story behind this recipe
A popular cocktail in Mexican cuisine, often enjoyed during celebrations.
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