Cooking Instructions

Follow these steps for perfect results

Ingredients

0/7 checked
8
servings
3 tbsp

garlic salt

2 tbsp

cayenne pepper

2 tbsp

coriander

2 tbsp

cumin

2 tbsp

ginger

1.5 tsp

cardamom

1.5 tsp

cinnamon

Step 1
~2 min

Combine all ingredients in a bowl.

Step 2
~2 min

Mix thoroughly until well blended.

Step 3
~2 min

Transfer to an airtight container for storage.

Pro Tips & Suggestions

Expert advice for the best results

Adjust the amount of cayenne pepper to control the spice level.

Store in a cool, dark place to preserve freshness.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Friendly
Make Ahead

Can be made ahead

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Medium
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Use as a seasoning for meats, vegetables, or legumes.

Mix with yogurt to create a tandoori marinade.

Perfect Pairings

Food Pairings

Tandoori Chicken
Tandoori Paneer
Naan Bread

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

India

Cultural Significance

Essential spice blend for Tandoori cooking.

Style

Occasions & Celebrations

Festive Uses

Diwali
Holi

Occasion Tags

Dinner Party
Weeknight Meal
BBQ

Popularity Score

75/100

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