Cooking Instructions

Follow these steps for perfect results

Ingredients

0/7 checked
6
servings
1 head

head lettuce

chopped

1 unit

onion

chopped

4 oz

shredded Cheddar cheese

shredded

1 unit

Catalina salad dressing

3 unit

tomatoes

chopped

9 oz

Fritos

8 oz

Ranch Style beans

Step 1
~4 min

Chop the lettuce.

Step 2
~4 min

Chop the tomatoes.

Step 3
~4 min

Chop the onion.

Step 4
~4 min

In a large bowl, toss together the chopped lettuce, tomatoes, onion, Ranch Style beans, and shredded Cheddar cheese.

Step 5
~4 min

Add Catalina salad dressing to taste.

Step 6
~4 min

Just before serving, toss in the Fritos.

Pro Tips & Suggestions

Expert advice for the best results

Add seasoned ground beef or shredded chicken for extra protein.

Use different types of lettuce for a variety of flavors and textures.

Serve with a dollop of sour cream or guacamole.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Friendly
Make Ahead

Can be made ahead, but add Fritos just before serving.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Medium
Smell Intensity
Mild
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve as a side dish or a light meal.

Pair with a refreshing beverage like iced tea or lemonade.

Perfect Pairings

Food Pairings

Grilled chicken or steak
Corn on the cob

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

Tex-Mex

Cultural Significance

Popularized as a simple, customizable meal.

Style

Occasions & Celebrations

Festive Uses

Potlucks
BBQs
Casual gatherings

Occasion Tags

Summer
BBQ
Potluck
Weeknight Dinner

Popularity Score

70/100

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