Follow these steps for perfect results
Sweet Potatoes
sliced into discs
Vegetable Oil
Cajun Seasoning
Garlic Powder
Salt
Pepper
Preheat the oven to 400°F and place a wire rack over a large, rimmed baking tray.
Wash the sweet potatoes and cut them into 1/2 inch discs.
Place the sweet potato discs into a large mixing bowl.
Sprinkle the vegetable oil, Cajun seasoning, garlic powder, salt, and pepper evenly over the potato discs.
Using clean hands, mix the potato discs thoroughly until each disc is completely coated with the seasoning mix.
Place the discs onto the wire-racked baking tray, ensuring they do not overlap.
Bake for 20-30 minutes, turning halfway through baking time, until browned slightly on the outside and the centers are soft.
Expert advice for the best results
For extra crispiness, broil for the last few minutes of baking.
Adjust the amount of Cajun seasoning to your preferred spice level.
Everything you need to know before you start
5 minutes
Can be prepped ahead of time
Arrange artfully on a plate.
Serve as a side dish with grilled chicken or fish.
Top with a dollop of sour cream or Greek yogurt.
Earthy notes complement the sweet potato.
Discover the story behind this recipe
Popular during holiday meals.
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