Follow these steps for perfect results
mayonnaise
prepared
ketchup
optional
prepared horseradish
prepared
In a bowl, combine mayonnaise, ketchup, and prepared horseradish.
Start with mayonnaise as the base.
Add ketchup in small amounts to achieve the desired sweetness.
Add prepared horseradish in small amounts to achieve the desired heat.
Taste and adjust ketchup and horseradish to balance the flavors.
Mix well until fully combined.
Store leftover sauce in an airtight container in the refrigerator for up to several days.
Expert advice for the best results
For a smoother sauce, use a blender or food processor.
Adjust the amount of horseradish to your preference for heat.
Add a pinch of smoked paprika for a smoky flavor.
Everything you need to know before you start
5 minutes
Can be made several days in advance
Serve in a small bowl alongside shrimp or other appetizers.
Serve with cocktail shrimp
Use as a dip for french fries
Accompany grilled chicken or fish
Light and refreshing
Crisp and clean
Discover the story behind this recipe
Common appetizer sauce
Discover more delicious American Appetizer recipes to expand your culinary repertoire
A homemade version of KFC's popular crispy chicken popcorn, featuring marinated chicken pieces coated in seasoned breadcrumbs and cooked to golden perfection.
Classic potato skins loaded with cheese, green onions, and salsa.
A creamy and tangy crab dip perfect for serving with crackers.
A classic cheese ball recipe perfect for parties and gatherings. Creamy, savory, and coated in crunchy pecans.
A simple and delicious cheese dip perfect for parties or snacking.
A classic cold spinach dip perfect for parties and gatherings.
A colorful and delicious veggie pizza featuring a crescent roll crust, creamy cheese base, and a variety of fresh vegetables.
A creamy and savory artichoke dip with bacon, perfect for serving with Melba rounds.