Follow these steps for perfect results
mixed assorted fresh vegetables
distilled white vinegar
sugar
water
Hidden Valley Ranch dressing mix
Place mixed vegetables in a large ziplock bag.
In a separate bowl, whisk together distilled white vinegar, sugar, water, and Hidden Valley Ranch dressing mix.
Mix until the sugar dissolves completely.
Pour the dressing mixture over the vegetables in the ziplock bag.
Seal the bag tightly, removing as much air as possible.
Refrigerate the bag for at least four hours.
Turn the bag occasionally to ensure even marination.
Expert advice for the best results
For a spicier kick, add a pinch of red pepper flakes to the marinade.
Marinate overnight for a more intense flavor.
Everything you need to know before you start
5 minutes
Can be made 1-2 days in advance
Serve chilled in a bowl or on a platter.
Serve as a side dish with grilled chicken or fish.
Serve as part of a larger salad buffet.
Crisp and refreshing
Discover the story behind this recipe
Common potluck dish
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