Cooking Instructions

Follow these steps for perfect results

Ingredients

0/11 checked
6
servings
1 unit

onion

large

3 unit

chicken breasts

cut in cubes or strips

2 can

stewed tomatoes

2 can

pinto beans

drained

1 unit

green pepper

cut in strips

1 unit

red pepper

cut in strips

1 tbsp

cumin

1 tbsp

garlic powder

1 tsp

chili powder

1 cup

white rice

cooked

1 tbsp

sour cream

Step 1
~8 min

Heat 2 tablespoons of oil in a large skillet over medium-high heat.

Step 2
~8 min

Add the onion and chicken to the skillet.

Step 3
~8 min

Cook the chicken until it turns white, about 5 to 8 minutes.

Step 4
~8 min

Add the stewed tomatoes, drained pinto beans, green pepper, red pepper, cumin, garlic powder, and chili powder to the skillet.

Step 5
~8 min

Cover the skillet and cook for 20 to 30 minutes, allowing the stew to simmer and the flavors to meld.

Step 6
~8 min

Serve the stew over white rice and top with 1 tablespoon of sour cream.

Step 7
~8 min

Serve with a side salad and/or bread.

Pro Tips & Suggestions

Expert advice for the best results

Add a bay leaf for extra flavor.

Adjust chili powder to your preferred spice level.

Serve with a dollop of guacamole.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

15 minutes

Batch Cooking
Friendly
Make Ahead

Can be made a day in advance.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Medium
Smell Intensity
Medium
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve with a side of cornbread.

Add a green salad for a balanced meal.

Perfect Pairings

Food Pairings

Cornbread
Green salad
Coleslaw

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

Southwestern United States

Cultural Significance

Comfort food often served at family gatherings.

Style

Occasions & Celebrations

Occasion Tags

Weeknight dinner
Casual gathering

Popularity Score

75/100

More American Dinner Recipes

Discover more delicious American Dinner recipes to expand your culinary repertoire

American
Medium
A-

Southern Style Fried Chicken

4.2
(1612 reviews)

Classic Southern fried chicken recipe featuring crispy, flavorful chicken wings.

120 min
350 cal
Gluten-Containing
Dairy-Containing
70%
85
American
Medium
A-

Beef Stew

4.1
(1996 reviews)

A hearty and comforting beef stew with tender beef, potatoes, carrots, and peas in a rich gravy.

115 min
450 cal
75%
70
American
Medium
C+

Sweet And Sour Meatballs

4.5
(545 reviews)

Classic sweet and sour meatballs made with ground beef, cracker crumbs, and a tangy sauce.

70 min
N/A cal
None
70%
75
American
Medium
A

Vegetable-Beef Chili

4.3
(286 reviews)

A hearty and flavorful vegetable-beef chili, packed with ground beef, beans, and a variety of vegetables in a rich tomato-based sauce.

80 min
350 cal
Gluten-Free (check seasoning)
Dairy-Free (without toppings)
85%
75
American
Easy
B+

Tater Tot Hot Dish

4.1
(1966 reviews)

A comforting and easy casserole featuring a creamy filling topped with crispy tater tots.

70 min
450 cal
comfort food
70%
75
American
Medium
A

Five-Hour Beef Stew

4.2
(275 reviews)

A hearty and flavorful beef stew slow-cooked to perfection over five hours, resulting in tender beef and rich flavors.

300 min
450 cal
Gluten-Free
85%
70
American
Easy
C+

Barbecue Chicken Marinade

4.4
(1485 reviews)

A flavorful marinade for barbecue chicken legs, combining sweet, tangy, and savory elements for a delicious grilled dish.

240 min
350 cal
Gluten-Free (check soy sauce)
Dairy-Free
75%
75
American
Medium
A-

Mom'S Meat Loaf

4.2
(244 reviews)

A classic, comforting meatloaf recipe with a sweet and tangy glaze.

75 min
400 cal
Gluten-Free (if using gluten-free crackers)
Dairy (contains milk)
70%
60