Follow these steps for perfect results
garlic clove
minced
sun-dried tomato
drained, coarsely chopped
olive oil
fresh basil
finely chopped
pine nuts
salt
pepper
Place the garlic clove in a food processor and process until minced.
Add the drained sun-dried tomatoes, olive oil, fresh basil, pine nuts, salt, and pepper to the food processor.
Process the mixture until a thick paste forms, adding more olive oil as needed to reach the desired consistency.
Refrigerate the pesto in a covered container for at least 5 minutes to allow the flavors to meld.
Serve chilled or at room temperature.
Expert advice for the best results
Adjust the amount of olive oil to achieve your desired consistency.
For a smoother pesto, blanch the garlic clove briefly before adding it to the food processor.
Toast the pine nuts lightly for added flavor.
Everything you need to know before you start
5 minutes
Up to 2 weeks
Serve in a small bowl with a drizzle of olive oil and a sprig of fresh basil.
Serve with pasta, grilled vegetables, or as a spread for sandwiches.
Use as a dip for crusty bread.
Complements the tomato and basil flavors.
Discover the story behind this recipe
A staple sauce in Italian cuisine, often associated with Liguria.
Discover more delicious Italian Appetizer recipes to expand your culinary repertoire
A simple and delicious Italian appetizer featuring roasted cherry tomatoes, garlic, and fresh basil on toasted baguette slices.
An Italian-inspired appetizer featuring toasted baguette slices topped with a creamy, cheesy dip, succulent shrimp, crunchy walnuts, and fresh herbs.
Delicious and easy-to-make cheese garlic bread, perfect as an appetizer or side dish.
A classic Italian salad featuring fresh tomatoes, mozzarella, and basil, drizzled with olive oil and red wine vinaigrette.
A classic Italian appetizer featuring fresh tomatoes, basil, and garlic on toasted bread.
Savory stuffed mushrooms filled with Italian sausage, garlic, and Parmesan cheese.
Classic bruschetta recipe with toasted bread, fresh tomatoes, garlic, and Parmesan cheese.
A refreshing appetizer featuring sweet melon and figs wrapped in savory prosciutto, perfect for summer gatherings.