Follow these steps for perfect results
light rum
blackberries
blueberries
red raspberries
fresh mint leaves
lime
juice of
simple syrup
soda water
mint sprig
to garnish
Muddle mint, simple syrup, berries, and lime juice in a glass.
Fill the glass with crushed ice.
Add light rum to the glass.
Stir well until the ice is reduced.
Top with more crushed ice.
Stir until the glass begins to frost on the outside.
Spritz with soda water.
Stir one last time to incorporate.
Garnish with a sprig of fresh mint.
Expert advice for the best results
Use fresh, high-quality berries for the best flavor.
Adjust the amount of simple syrup to your desired sweetness.
Chill the glass before serving for an extra-cold cocktail.
Everything you need to know before you start
5 minutes
The simple syrup can be made ahead of time.
Garnish rim with sugar and berries
Serve chilled.
Garnish with fresh berries and mint sprig.
Complement the berry flavors.
Discover the story behind this recipe
A classic Cuban cocktail.
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