Cooking Instructions

Follow these steps for perfect results

Ingredients

0/6 checked
1
servings
3 unit

Espresso Coffee

3 unit

Irish Whiskey

1 tbsp

White Sugar

1 tbsp

Heavy Cream

6 fluid ounces

Hot Water

2 tbsp

Whipped Cream

Step 1
~1 min

Pour espresso into a mug.

Step 2
~1 min

Add Irish whiskey.

Step 3
~1 min

Add sugar.

Step 4
~1 min

Add heavy cream.

Step 5
~1 min

Add hot water.

Step 6
~1 min

Garnish with whipped cream.

Pro Tips & Suggestions

Expert advice for the best results

Adjust sugar to taste.

Use freshly brewed espresso for the best flavor.

Warm the mug before adding ingredients to maintain temperature.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

2 minutes

Batch Cooking
Not Ideal
Make Ahead

Espresso can be brewed ahead of time.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Moderate (Coffee & Whiskey)
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve with a biscotti or shortbread cookie.

Perfect Pairings

Food Pairings

Irish shortbread
Chocolate croissant

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

Ireland/United States

Cultural Significance

Fusion of Irish and American flavors.

Style

Occasions & Celebrations

Festive Uses

St. Patrick's Day
Christmas

Occasion Tags

Holiday
Celebration
Brunch
After Dinner

Popularity Score

65/100

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