Follow these steps for perfect results
marshmallow fluff
graham cracker squares
unsweetened baking chocolate
melted
Spread about 1 tablespoon of marshmallow fluff evenly onto 1 side of each graham cracker square.
Melt chocolate in a double boiler over simmering water, stirring frequently.
Scrape down the sides of the bowl with a rubber spatula to prevent scorching.
Cool chocolate for 1 to 2 minutes.
Spoon chocolate into a piping bag or a plastic bag with a corner snipped.
Pipe chocolate in the shape of a spider web onto the marshmallow fluff of each graham cracker.
Add a small dot with some legs to represent a spider in the corner of the spider web.
Serve immediately.
Expert advice for the best results
Ensure the chocolate is not too hot before piping to prevent melting the marshmallow fluff.
Add sprinkles or other decorations for extra flair.
Everything you need to know before you start
5 minutes
Can be partially made ahead (melt chocolate), but best assembled fresh.
Arrange the spider web s'mores on a platter for a Halloween party.
Serve with a glass of milk or hot chocolate.
Serve as a Halloween party treat.
Enhances the sweetness and adds warmth.
Discover the story behind this recipe
Associated with Halloween celebrations
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