Follow these steps for perfect results
mixed nuts
honey
rapeseed oil
paprika powder
curry powder
chili powder
sea salt
Preheat the oven to 200C (392F).
In a pot, mix honey and rapeseed oil.
Add paprika powder, curry powder, chili powder, and sea salt to the oil and honey mixture.
Add the mixed nuts to the pot and stir to coat them evenly with the spice mixture.
Spread the nuts in a single layer on a griddle or baking sheet.
Roast in the preheated oven for 10 minutes, or until golden brown and fragrant.
Remove from the oven and let the nuts cool and rest for about 20 minutes before serving.
Enjoy!
Expert advice for the best results
Adjust the amount of chili powder to control the spice level.
Use different combinations of nuts to vary the flavor profile.
Make sure nuts are spread in a single layer for even roasting.
Everything you need to know before you start
5 minutes
Can be made ahead and stored in an airtight container.
Serve in a small bowl or decorative dish.
Serve as a snack on its own.
Serve as part of a cheese board or charcuterie platter.
Serve with drinks at a party.
Hoppy beers complement the spice.
The sweetness balances the spice.
Discover the story behind this recipe
Snacking, party food
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