Follow these steps for perfect results
peanut butter
soy sauce
tamari
lemon juice
garlic cloves
minced
red pepper flakes
sugar
water
hot
Combine peanut butter, soy sauce, lemon juice, garlic, red pepper flakes, sugar, and hot water in a bowl.
Mix all ingredients thoroughly until smooth.
Serve immediately with noodles or rice.
Expert advice for the best results
Adjust the amount of red pepper flakes to control the spiciness.
Add a dash of sesame oil for extra flavor.
For a thinner sauce, add more water.
Everything you need to know before you start
5 minutes
Can be made a day in advance.
Drizzle over noodles or rice. Garnish with chopped peanuts and cilantro.
Serve with Thai noodles
Use as a dipping sauce for spring rolls
Serve over rice and vegetables
Pairs well with spicy flavors
Discover the story behind this recipe
Common condiment in Southeast Asian cuisine.
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