Cooking Instructions

Follow these steps for perfect results

Ingredients

0/6 checked
4
servings
1 qt

sweet apple cider

1 unit

cinnamon

1 pinch

salt

8 unit

allspice

whole

8 unit

cloves

whole

0.25 cup

brown sugar

packed

Step 1
~5 min

Pour apple cider into a saucepan.

Step 2
~5 min

Add cinnamon stick, salt, allspice, and cloves to the saucepan.

Step 3
~5 min

Stir in brown sugar until dissolved.

Step 4
~5 min

Bring to a simmer over medium heat.

Step 5
~5 min

Reduce heat to low and simmer for 20-25 minutes, allowing the spices to infuse into the cider.

Step 6
~5 min

Remove from heat and strain the cider to remove the spices.

Step 7
~5 min

Serve hot.

Pro Tips & Suggestions

Expert advice for the best results

Add a splash of rum or bourbon for an adult version.

Garnish with an orange slice or star anise.

Adjust the amount of brown sugar to your desired sweetness level.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Friendly
Make Ahead

Can be made a day ahead and reheated.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Medium
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve hot on a cold day.

Pair with cookies or apple pie.

Perfect Pairings

Food Pairings

Apple pie
Cinnamon rolls
Gingerbread cookies

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

North America

Cultural Significance

A traditional beverage during the fall and winter holidays.

Style

Occasions & Celebrations

Festive Uses

Thanksgiving
Christmas
Halloween

Occasion Tags

Fall
Winter
Holidays
Thanksgiving
Christmas

Popularity Score

75/100

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