Cooking Instructions

Follow these steps for perfect results

Ingredients

0/6 checked
6
servings
1 can

tomato juice

1.5 cup

rice

1 lb

hamburger

1 unit

onion

diced

1 unit

bell pepper

diced

1 tbsp

margarine

Step 1
~5 min

Pour tomato juice into a large pot.

Step 2
~5 min

Add rice to the pot.

Step 3
~5 min

Dice the onion and bell pepper.

Step 4
~5 min

Sauté the diced onion and bell pepper in margarine until tender.

Step 5
~5 min

Add the sautéed onion and bell pepper to the pot with the rice and tomato juice.

Step 6
~5 min

Cook the rice until it is done.

Step 7
~5 min

Add hamburger to the rice mixture.

Step 8
~5 min

Simmer for 20 minutes.

Step 9
~5 min

Serve with nachos and cheese.

Pro Tips & Suggestions

Expert advice for the best results

Add a pinch of cumin for extra flavor.

Use long-grain rice for a fluffier texture.

Garnish with chopped cilantro.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

15 minutes

Batch Cooking
Friendly
Make Ahead

Can be made a day ahead.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Medium
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve as a side dish with grilled chicken or fish.

Serve as a base for a burrito bowl.

Perfect Pairings

Food Pairings

Grilled chicken
Black beans
Guacamole

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

Spain

Cultural Significance

A common and versatile dish in Spanish cuisine.

Style

Occasions & Celebrations

Occasion Tags

Family dinner
Weeknight meal
Potluck

Popularity Score

65/100

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