Follow these steps for perfect results
bacon
sliced
onion
chopped
tomato soup
rice
cooked
salt
pepper
Fry bacon in a pan until crispy.
Remove bacon from the pan and set aside.
Add chopped onion to the pan with bacon grease.
Cook onion until softened.
Add tomato soup, cooked rice, salt, and pepper to the pan.
Crumble the crispy bacon and add it to the mixture.
Transfer the mixture to a baking dish.
Bake in a preheated oven at 350°F (175°C) for 30 minutes.
Expert advice for the best results
Add a pinch of chili flakes for a bit of spice.
Garnish with fresh cilantro before serving.
Everything you need to know before you start
15 minutes
Can be assembled ahead of time and baked later.
Serve in a bowl, garnished with fresh herbs.
Serve as a side dish with grilled chicken or steak.
Pair with a simple salad.
Complements the savory flavors.
Discover the story behind this recipe
Common side dish in Spanish cuisine.
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