Follow these steps for perfect results
ground beef
crumbled
precooked rice
crushed tomatoes
instant onion
salt
cayenne pepper
chili powder
Crumble ground beef into a 3-quart casserole dish.
Microwave on high for 6 to 9 minutes, until beef is cooked through.
Drain any excess fat from the cooked ground beef.
Add precooked rice, crushed tomatoes, instant onion, salt, cayenne pepper, and chili powder to the casserole dish.
Stir to combine all ingredients thoroughly.
Cover the casserole dish.
Microwave on high for 12 to 15 minutes.
Remove from microwave and stir well.
Let stand, covered, for 5 to 10 minutes before serving.
Expert advice for the best results
Add diced bell peppers or corn for extra flavor and nutrients.
Top with shredded cheese before serving.
Adjust the amount of cayenne pepper to your spice preference.
Everything you need to know before you start
5 mins
Can be prepared ahead of time and stored in the refrigerator for up to 24 hours before microwaving.
Serve hot in the casserole dish or portioned onto plates.
Serve with a side of cornbread or a green salad.
Garnish with chopped cilantro or green onions.
The light body won't overpower the dish
Discover the story behind this recipe
Comfort food
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