Follow these steps for perfect results
sour cream
mayonnaise
ground cumin
chili powder
garlic salt
onion powder
paprika
cheddar cheese
shredded
green chilies
chopped
In a medium bowl, combine sour cream, mayonnaise, cumin, chili powder, garlic salt, onion powder, and paprika.
Stir in the shredded cheddar cheese and chopped green chilies.
Cover the bowl tightly.
Refrigerate for 2-4 hours to allow the flavors to meld together.
Serve chilled with tortilla chips.
Expert advice for the best results
Adjust the amount of chili powder to your spice preference.
For a spicier dip, add a pinch of cayenne pepper.
Everything you need to know before you start
5 minutes
Yes, flavors blend best after refrigeration
Serve in a decorative bowl with a garnish of chopped cilantro.
Serve with tortilla chips
Serve with vegetable sticks
Serve with crackers
Complements the Southwestern flavors.
Discover the story behind this recipe
Commonly served at parties and gatherings.
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