Follow these steps for perfect results
flour tortillas
alouette garlic & herb spreadable cheese
smoked turkey
sliced
onions
sliced
sugar
balsamic vinegar
spring mixed salad greens
Slice onions.
Sauté onions in a little oil until soft and just turning brown.
Add sugar to the onions.
Continue cooking until onions are caramelized.
Add balsamic vinegar to the caramelized onions.
Let the onion mixture cool.
Spread flour tortillas with Alouette cheese.
Layer the tortillas with sliced smoked turkey.
Add the caramelized onion mixture on top of the turkey.
Top with spring mixed salad greens.
Roll up the tortilla tightly.
Wrap each wrap with foil or Saran Wrap.
Refrigerate for up to 4 days.
Enjoy!
Expert advice for the best results
Use different types of cheese for variety.
Add a sprinkle of red pepper flakes for a touch of spice.
Grill the wraps for a crispy exterior.
Everything you need to know before you start
5 minutes
Can be made a day in advance.
Serve on a plate with a side salad.
Serve with a side of chips or coleslaw.
Complements the sweetness of the onions.
Discover the story behind this recipe
Common lunch or snack item.
Discover more delicious American Lunch recipes to expand your culinary repertoire
A flavorful chicken salad that combines the classic BLT ingredients with tender chicken.
Classic comfort food, perfect for a quick lunch or snack.
A hearty and flavorful clam chowder with bacon, vegetables, and a touch of spice.
A creamy and flavorful wild rice soup with mushrooms, celery, and a hint of sherry.
A comforting and classic chicken rice soup, perfect for a chilly day. Made with tender chicken, fluffy rice, and flavorful vegetables in a rich broth.
A classic, comforting cream of potato soup.
A creamy and comforting potato soup with a hint of curry.
A classic chicken salad with almonds, grapes, celery, and a hint of curry.