Follow these steps for perfect results
chocolate cake mix
canola oil
for preparing the pan
ricotta cheese
mascarpone
eggs
sugar
kosher salt
mascarpone
whole milk
instant chocolate pudding mix
sugar
Preheat oven to the temperature indicated on the chocolate cake mix box.
Grease a 9x13 inch baking pan with canola oil.
Prepare the chocolate cake batter according to the box directions.
Pour the cake batter into the prepared pan.
In a separate bowl, combine ricotta cheese, mascarpone cheese, eggs, sugar, and kosher salt.
Whisk the ingredients until smooth and creamy.
Gently pour the ricotta mixture over the chocolate cake batter in the pan.
Bake for approximately 40 minutes, or until a skewer inserted into the center comes out clean and the chocolate layer has risen to the top.
Allow the cake to cool completely.
To make the frosting, blend mascarpone cheese, milk, chocolate pudding mix, and sugar in a bowl.
Mix until smooth and creamy.
Spread the frosting evenly over the cooled cake using an offset spatula.
Serve and enjoy!
Expert advice for the best results
For a richer flavor, use dark chocolate cake mix.
Dust the cake with cocoa powder before serving for an elegant presentation.
Everything you need to know before you start
20 minutes
Can be made a day in advance.
Dust with cocoa powder, garnish with berries.
Serve chilled.
Pair with a scoop of vanilla ice cream.
Offer a selection of fresh berries.
Sweet and bubbly.
Discover the story behind this recipe
Associated with love and celebration.
Discover more delicious Sicilian Dessert recipes to expand your culinary repertoire
A traditional Sicilian cake made with ricotta cheese, candied fruit, and sponge cake.
A rich and decadent Sicilian cake featuring layers of pound cake, sweet ricotta filling, candied fruit, and a luscious chocolate frosting.
A creamy Sicilian-style cheesecake featuring ricotta and mascarpone cheese, baked in a pie shell and chilled before serving.
A moist and flavorful Sicilian orange cake made with whole oranges and almond flour.
A rich and creamy Sicilian chocolate gelato.
A refreshing and simple frozen dessert made with lemons, sugar, and water.
Bite-sized Sicilian cheesecakes, perfect for a sweet treat or dessert.
A vibrant and flavorful Sicilian cake featuring the bright taste of oranges, a hint of lemon, and the sweet-tartness of raspberries. A perfect dessert for any occasion.