Follow these steps for perfect results
Malibu rum
banana liqueur
pineapple juice
cranberry juice
Fill a shaker with ice.
Add 1 ounce Malibu rum to the shaker.
Add 1 ounce banana liqueur to the shaker.
Add a splash of pineapple juice to the shaker.
Top with cranberry juice.
Shake well until chilled.
Strain into a glass filled with ice.
Serve immediately.
Expert advice for the best results
Garnish with a pineapple wedge or cherry.
Adjust the amount of cranberry juice to taste.
Everything you need to know before you start
2 mins
Not recommended
Serve in a chilled glass with a colorful garnish.
Serve as a party cocktail.
Enjoy on a hot day.
Enhances the sweetness.
Discover the story behind this recipe
Popular in tropical-themed bars and parties.
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