Cooking Instructions

Follow these steps for perfect results

Ingredients

0/4 checked
2
servings
2 unit

red wine

0.25 cup

honey

18 tsp

rose water

2 piece

fresh roses

washed

Step 1
~1 min

Pour the red wine into a punch bowl.

Step 2
~1 min

Add the honey and rose water.

Step 3
~1 min

Gently stir the mixture.

Step 4
~1 min

Scatter the petals from the fresh roses over the surface of the wine.

Step 5
~1 min

Serve into individual glasses, cups, or goblets immediately.

Pro Tips & Suggestions

Expert advice for the best results

Chill the wine before mixing for a refreshing drink.

Use organic roses to ensure no pesticides are present.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Not Ideal
Make Ahead

Can be prepared a few hours in advance and chilled.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Medium
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve as an aperitif or dessert wine.

Pair with light cheeses and fruits.

Perfect Pairings

Food Pairings

Brie cheese
Fresh berries

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

Ancient Rome

Cultural Significance

Associated with celebrations and romance.

Style

Occasions & Celebrations

Festive Uses

Weddings
Valentine's Day

Occasion Tags

Valentine's Day
Anniversary
Celebration

Popularity Score

65/100