Follow these steps for perfect results
vodka
Cointreau liqueur
pineapple juice
fresh
grenadine
maraschino cherry
Fill a shaker with ice.
Add vodka, Cointreau, and pineapple juice to the shaker.
Shake well until chilled.
Strain the mixture into a chilled martini glass.
Carefully pour grenadine into the glass, allowing it to settle at the bottom to create a red layer.
Garnish with a maraschino cherry.
Expert advice for the best results
Chill the martini glass for a better drinking experience.
Adjust the amount of grenadine for your desired sweetness and red color intensity.
Everything you need to know before you start
5 minutes
Can be mixed ahead of time, but best served immediately.
Serve in a chilled martini glass with a maraschino cherry garnish.
Serve as an aperitif before dinner.
Enjoy during happy hour with friends.
Adds a refreshing sparkle.
Discover the story behind this recipe
A modern cocktail enjoyed at social gatherings.
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