Cooking Instructions

Follow these steps for perfect results

Ingredients

0/2 checked
4
servings
1 packet

Hidden Valley Ranch salad dressing mix

original

1 lb

ground beef

Step 1
~3 min

Combine Ranch dressing mix with ground beef in a bowl.

Step 2
~3 min

Mix thoroughly until well combined.

Step 3
~3 min

Divide the mixture into four equal portions.

Step 4
~3 min

Shape each portion into a round patty.

Step 5
~3 min

Preheat grill or broiler to medium-high heat.

Step 6
~3 min

Place patties on the grill or under the broiler.

Step 7
~3 min

Cook for approximately 6-8 minutes per side, or until cooked through.

Step 8
~3 min

Ensure internal temperature reaches 160°F (71°C).

Step 9
~3 min

Remove from heat and let rest for a minute before serving.

Pro Tips & Suggestions

Expert advice for the best results

Add shredded cheese to the patties before grilling.

Serve on toasted buns with your favorite toppings.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 mins

Batch Cooking
Friendly
Make Ahead

Can mix the patties ahead of time and store in the refrigerator.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Medium
Smell Intensity
Medium
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve with french fries or a side salad.

Perfect Pairings

Food Pairings

Coleslaw
Potato Salad

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

United States

Cultural Significance

Popular American comfort food.

Style

Occasions & Celebrations

Occasion Tags

BBQ
Summer
Family Dinner

Popularity Score

75/100

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