Follow these steps for perfect results
chicken broth
no-salt-added
chili tomato sauce
chunky
corn
frozen whole-kernel
chicken breast
chopped cooked
salt
hot sauce
Combine chicken broth, chili tomato sauce, corn, cooked chicken breast, salt, and hot sauce in a medium saucepan.
Bring the mixture to a boil over medium-high heat.
Reduce heat to low and simmer uncovered for 5 minutes, stirring occasionally.
Expert advice for the best results
Add a dollop of sour cream or Greek yogurt for extra creaminess.
Garnish with chopped cilantro or green onions.
Adjust the amount of hot sauce to your spice preference.
Everything you need to know before you start
5 minutes
Can be made 1-2 days in advance.
Serve in a bowl, garnished with fresh cilantro and a swirl of cream.
Serve with grilled cheese sandwich
Serve with crackers
Complements the tomato flavor.
Discover the story behind this recipe
Comfort food with Southwestern flavors.
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