Follow these steps for perfect results
banana
sliced
mango
peeled, seeded, and diced
coconut yogurt
milk
ground flax seed
Slice the banana.
Peel, seed, and dice the mango.
Combine the sliced banana, diced mango, coconut yogurt, milk, and ground flax seed in a blender.
Blend until smooth.
Expert advice for the best results
Add ice for a thicker smoothie
Adjust sweetness with honey or maple syrup
Garnish with shredded coconut
Everything you need to know before you start
5 minutes
Can be prepped ahead by chopping the mango and slicing the banana.
Serve in a tall glass, optionally garnished with a mango slice.
Serve chilled immediately after blending.
Enjoy as a breakfast or mid-afternoon snack.
A light and refreshing complement.
Discover the story behind this recipe
Common breakfast and snack in tropical countries.
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