Follow these steps for perfect results
plain flour
brown sugar
eggs
olive oil
instant coffee
lemon zest
cinnamon
baking powder
sugar
for garnish
cinnamon
for garnish
Preheat oven to 180 degrees Celsius.
Grease a baking tray with olive oil, then dust with flour.
In a large bowl, combine plain flour, brown sugar, eggs, olive oil, instant coffee, lemon zest, cinnamon, and baking powder.
Using a mixer, beat the ingredients until the dough is smooth and free of lumps.
Transfer the dough to the prepared baking tray.
Sprinkle the top of the dough with sugar and cinnamon.
Bake in the preheated oven for 30 minutes.
Remove the bread from the oven and let it cool completely.
Cut the cooled bread into squares.
Serve and enjoy!
Expert advice for the best results
Serve warm with butter.
Add nuts or dried fruit to the dough for extra flavor.
Everything you need to know before you start
10 minutes
Can be made a day ahead.
Dust with powdered sugar or serve with a scoop of vanilla ice cream.
Serve with coffee or tea.
Enjoy as a snack or dessert.
Enhances the coffee flavor in the bread.
Discover the story behind this recipe
Traditional Portuguese bread.
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