Cooking Instructions

Follow these steps for perfect results

Ingredients

0/4 checked
6
servings
1 unit

egg

0.25 cup

flour

0.25 tsp

salt

0.25 cup

milk

Step 1
~2 min

Preheat oven to 425°F (220°C) for popovers or pop-cakes.

Step 2
~2 min

Place the popover pan or cast iron skillet in the oven to heat as it preheats.

Step 3
~2 min

In a mixing bowl, combine the egg, flour, salt, and milk.

Key Technique: Mixing
Step 4
~2 min

Mix until well combined, and let the batter sit while the oven preheats to allow the flour to hydrate.

Step 5
~2 min

For popovers, add a small amount of butter or oil to the bottom of each popover mold.

Step 6
~2 min

Brush the butter or oil up the sides of the molds.

Step 7
~2 min

Fill each mold about half full with the batter.

Step 8
~2 min

Bake for 15-17 minutes, or until puffy and golden brown.

Step 9
~2 min

For pop-cakes, butter or oil a cast iron skillet.

Step 10
~2 min

Pour one egg's worth of batter into the skillet.

Step 11
~2 min

Cook until the bottom is golden brown, then flip and cook until the other side is golden brown.

Step 12
~2 min

For savory pancakes, butter a skillet.

Step 13
~2 min

Pour scant 1/4 cup of batter into the skillet.

Step 14
~2 min

Cook over medium heat until the bottom is golden brown, then flip and cook until the other side is golden brown.

Step 15
~2 min

Keep warm in a low oven until ready to serve.

Step 16
~2 min

Serve popovers or pop-cakes with sweet toppings like lemon juice and powdered sugar, or strawberries.

Step 17
~2 min

Serve savory pancakes filled with creamy chicken, seafood, beef, or vegetable filling.

Pro Tips & Suggestions

Expert advice for the best results

Ensure oven is hot before baking.

Do not open the oven door during baking.

Use room temperature ingredients for better results.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

10 mins

Batch Cooking
Friendly
Make Ahead

Batter can be made ahead and stored in the refrigerator.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Medium
Smell Intensity
Moderate (buttery and baked goods)
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve warm with butter and jam.

Fill with sweet or savory toppings.

Perfect Pairings

Food Pairings

Fruit Salad
Whipped Cream

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

American

Cultural Significance

Common breakfast and brunch item.

Style

Occasions & Celebrations

Festive Uses

Christmas
Easter

Occasion Tags

Breakfast
Brunch
Dessert

Popularity Score

70/100

More American Breakfast, Brunch, Dessert Recipes

Discover more delicious American Breakfast, Brunch, Dessert recipes to expand your culinary repertoire