Follow these steps for perfect results
pita bread
Kraft House Italian dressing
cheese
shredded
green/red peppers
chopped
sliced mushrooms
sliced
chopped ham
chopped
sliced red onion
sliced
Preheat oven to 375°F (190°C).
Lightly brush pita breads with Italian dressing.
Place pita breads on a cookie sheet.
Bake for 8 to 10 minutes, or until lightly browned.
Top each pita with cheese and desired pizza toppings (peppers, mushrooms, ham, red onion).
Drizzle with additional Italian dressing.
Bake for 1 to 2 minutes, or until cheese begins to melt.
Cut into quarters and serve.
Expert advice for the best results
Use a variety of cheeses for different flavors.
Add a sprinkle of red pepper flakes for a little heat.
Everything you need to know before you start
5 minutes
Pita breads can be dressed ahead of time and baked just before serving.
Arrange pita pizza quarters artfully on a platter.
Serve warm as an appetizer.
Pair with a side salad.
Pairs well with the Italian flavors.
Discover the story behind this recipe
Common American appetizer
Discover more delicious Italian-American Appetizer recipes to expand your culinary repertoire
A refreshing and simple appetizer featuring fresh tomatoes, mozzarella, and basil, drizzled with olive oil and balsamic vinegar.
A creamy and cheesy artichoke dip, perfect for sharing.
A warm and cheesy dip perfect for parties or gatherings, featuring artichoke hearts, mayonnaise, Parmesan cheese, and garlic.
A savory Parmesan appetizer loaf perfect for parties or gatherings. This easy-to-make bread is bursting with cheesy flavor and has a delightful texture.
A warm and cheesy pepperoni pizza dip perfect for parties or game day. Serve with crackers or chips.
A warm and cheesy dip that tastes like pizza, perfect for parties and gatherings.
A warm and cheesy pizza-flavored dip, perfect for parties or a quick snack. Serve with crackers and breadsticks.
Classic garlic bread recipe, perfect as a side dish or appetizer.