Cooking Instructions

Follow these steps for perfect results

Ingredients

0/6 checked
4
servings
4 unit

whole wheat tortillas

soft taco-size

0.25 cup

mayonnaise

1 cup

baby spinach leaves

16 slice

tomatoes

very thin

4 ounce

turkey breast deli meat

4 ounce

low-fat cheddar cheese

thinly sliced

Step 1
~2 min

Evenly spread mayonnaise on each tortilla.

Step 2
~2 min

Top tortillas with spinach leaves.

Step 3
~2 min

Arrange tomato slices over the spinach.

Step 4
~2 min

Place turkey breast deli meat on top of the tomatoes.

Step 5
~2 min

Cover the turkey with thinly sliced cheddar cheese.

Step 6
~2 min

Roll each tortilla tightly.

Step 7
~2 min

Wrap each rolled tortilla in aluminum foil.

Step 8
~2 min

Chill the wrapped tortillas in the refrigerator for 15 minutes.

Step 9
~2 min

Unwrap the chilled tortillas.

Step 10
~2 min

Slice each tortilla into pinwheels and serve.

Pro Tips & Suggestions

Expert advice for the best results

Use a variety of fillings for different flavor combinations.

Spread a thin layer of cream cheese for added creaminess.

Add a sprinkle of herbs for extra flavor.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Friendly
Make Ahead

Can be made a day ahead and stored in the refrigerator.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Mild
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve with a side of fruit or vegetables.

Pack in a lunchbox for a quick and easy meal.

Perfect Pairings

Food Pairings

Potato salad
Coleslaw

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

United States

Cultural Significance

Common American lunch food.

Style

Occasions & Celebrations

Festive Uses

Picnics
Parties

Occasion Tags

Lunch
Party
Picnic

Popularity Score

65/100

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