Follow these steps for perfect results
white rum
fresh lime juice
grenadine
superfine sugar
lime slice
to garnish
Combine white rum, lime juice, grenadine, and superfine sugar in a pitcher.
Stir until the sugar is completely dissolved.
Add about 2 cups of ice cubes to the pitcher.
Stir until the mixture is very cold.
Strain the daiquiris through a sieve into Martini glasses.
Garnish with a lime slice if desired.
Expert advice for the best results
Adjust sweetness and sourness to your preference by adding more sugar or lime juice.
Chill martini glasses before serving.
Everything you need to know before you start
5 mins
Can be made ahead and stored in the refrigerator.
Serve in chilled martini glasses with a lime wedge.
Serve as an appetizer or dessert cocktail.
Pairs well with light snacks.
Enhances the fruity notes.
Discover the story behind this recipe
A classic Cuban cocktail.
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