Cooking Instructions

Follow these steps for perfect results

Ingredients

0/8 checked
6
servings
1 pkg

lime Jell-O

1 pkg

lemon Jell-O

1.5 cup

boiling water

1 pt

cream-style cottage cheese

1 unit

crushed pineapple

1 cup

mayonnaise

0.5 unit

lemon juice

1 tsp

horseradish

Step 1
~5 min

Dissolve lime and lemon Jell-O in boiling water until fully dissolved.

Step 2
~5 min

In a large bowl, combine the dissolved Jell-O mixture with cream-style cottage cheese, crushed pineapple, mayonnaise, lemon juice, and horseradish.

Step 3
~5 min

Mix all ingredients thoroughly until well combined.

Step 4
~5 min

Refrigerate for at least 5 minutes or until the salad has set.

Pro Tips & Suggestions

Expert advice for the best results

For a festive touch, add maraschino cherries.

Use different flavors of Jell-O to customize the color and taste.

Chill the salad thoroughly before serving for optimal flavor and texture.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Not Ideal
Make Ahead

Can be made a day in advance.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Mild
Noise Level
Quiet
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve chilled as a side dish or dessert.

Garnish with a pineapple wedge or a sprig of mint.

Perfect Pairings

Food Pairings

Grilled Chicken
Ham
Sandwiches

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

United States

Cultural Significance

Potlucks and family gatherings.

Style

Occasions & Celebrations

Festive Uses

Summer barbecues
Holiday gatherings

Occasion Tags

Potluck
BBQ
Holiday
Summer

Popularity Score

65/100