Follow these steps for perfect results
lime Jell-O
lemon Jell-O
boiling water
cream-style cottage cheese
crushed pineapple
mayonnaise
lemon juice
horseradish
Dissolve lime and lemon Jell-O in boiling water until fully dissolved.
In a large bowl, combine the dissolved Jell-O mixture with cream-style cottage cheese, crushed pineapple, mayonnaise, lemon juice, and horseradish.
Mix all ingredients thoroughly until well combined.
Refrigerate for at least 5 minutes or until the salad has set.
Expert advice for the best results
For a festive touch, add maraschino cherries.
Use different flavors of Jell-O to customize the color and taste.
Chill the salad thoroughly before serving for optimal flavor and texture.
Everything you need to know before you start
5 minutes
Can be made a day in advance.
Serve in a clear glass bowl or individual dessert cups.
Serve chilled as a side dish or dessert.
Garnish with a pineapple wedge or a sprig of mint.
Enhances the sweetness and fruitiness of the salad.
Discover the story behind this recipe
Potlucks and family gatherings.
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