Cooking Instructions

Follow these steps for perfect results

Ingredients

0/8 checked
6
servings
3 unit

Serrano chilies

minced

5 unit

Jalapenos

minced

1 unit

Yellow onion

chopped

2 unit

Vine-ripened red tomatoes

chopped

1 bunch

Cilantro

minced

0.5 cup

Carrot

minced

1 tbsp

Lime juice

1 tsp

Salt

Step 1
~2 min

Mince the Serrano chilies and/or jalapenos to your desired level of piquancy.

Step 2
~2 min

Chop the yellow onion.

Step 3
~2 min

Chop the vine-ripened red tomatoes.

Step 4
~2 min

Mince the cilantro.

Step 5
~2 min

Mince the carrot.

Step 6
~2 min

Combine all ingredients in a bowl.

Step 7
~2 min

Add lime juice and salt.

Step 8
~2 min

Mix well.

Step 9
~2 min

Serve immediately or within a few hours with tacos or tostadas.

Pro Tips & Suggestions

Expert advice for the best results

For a milder salsa, remove the seeds and membranes from the chilies.

Use a variety of colored tomatoes for visual appeal.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Not Ideal
Make Ahead

Can be made a few hours in advance.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Medium
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve with tortilla chips.

Serve on tacos or tostadas.

Serve as a side dish with grilled meats.

Perfect Pairings

Food Pairings

Tacos
Tostadas
Grilled chicken
Grilled fish

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

Mexico

Cultural Significance

A staple in Mexican cuisine.

Style

Occasions & Celebrations

Festive Uses

Cinco de Mayo
Mexican Independence Day

Occasion Tags

Party
Snack
Appetizer

Popularity Score

75/100

More Mexican Snack Recipes

Discover more delicious Mexican Snack recipes to expand your culinary repertoire

Mexican
Medium
A-

Homemade Loaded Chicken Nachos

4.4
(533 reviews)

Delicious and easy homemade loaded chicken nachos, perfect for a quick Mexican-inspired meal or appetizer.

25 min
450 cal
Gluten-free (if using gluten-free nachos)
75%
80
Mexican
Easy
A-

Mexican Grilled Corn with Cheesy Garlic Mayo

4.4
(1353 reviews)

Grilled sweet corn slathered in cheesy garlic mayo, paprika, and Parmesan cheese. A delicious Mexican-inspired snack.

25 min
250 cal
Vegetarian
Gluten-Free
75%
70
Mexican
Medium
A-

Homemade Nachos

4.4
(1710 reviews)

Crispy homemade nachos made with whole wheat and corn flour, seasoned with barbeque masala. A delicious and easy Mexican snack perfect with your favorite salsa.

35 min
250 cal
Vegetarian
80%
75
Mexican
Easy
C+

Spicy Mexican Salsa

4.4
(695 reviews)

A vibrant and flavorful homemade Mexican salsa with tomatoes, onions, chilies, and cilantro, perfect for nachos, tacos, or as a dip.

35 min
50 cal
Vegetarian
Vegan
85%
75
Mexican
Medium
B+

Homemade Hard Taco Shells

4.5
(1854 reviews)

Learn how to make crispy and delicious homemade hard taco shells with this easy recipe. Perfect for your next Mexican fiesta!

30 min
150 cal
Vegetarian
Gluten-Free (if using gluten-free flour)
70%
75
Mexican
Medium
B+

Knock Your Socks Off Salsa

4.0
(161 reviews)

A robust and flavorful homemade salsa perfect for canning.

60 min
25 cal
Vegan
Vegetarian
70%
75
Mexican
Easy
B+

Easy Nachos

4.3
(721 reviews)

A quick and easy recipe for nachos, perfect for a snack or appetizer.

10 min
300 cal
Vegetarian
70%
75
Mexican
Easy
C+

Mexican Salsa

4.1
(1016 reviews)

A simple and fresh Mexican salsa perfect for dipping or topping your favorite dishes.

15 min
50 cal
Vegan
Vegetarian
85%
75