Follow these steps for perfect results
marshmallows
large
butter
vanilla extract
crushed peppermint candies
crispy rice cereal
crushed peppermint candies
to taste
In a large microwave-safe bowl, combine marshmallows, butter, and vanilla extract.
Microwave until melted, about 50 seconds, then stir.
Mix in 1/2 cup of crushed peppermint candies into the melted marshmallow mixture.
Add rice cereal and stir until evenly combined.
Press the mixture into a 9x13-inch dish.
Sprinkle 1 tablespoon of crushed peppermint candies over the top.
Let cool slightly before cutting into squares.
Expert advice for the best results
Use fresh marshmallows for the best texture.
Don't overheat the marshmallows, or they will become hard.
Lightly grease the 9x13-inch dish to prevent sticking.
Everything you need to know before you start
5 minutes
Can be made a day in advance.
Cut into neat squares and arrange on a platter.
Serve with a glass of milk.
Pair with hot chocolate.
The sweetness complements the dessert.
Discover the story behind this recipe
Commonly made during the holiday season.
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