Follow these steps for perfect results
Crisco
Brown Sugar
Peanut Butter
Egg
Milk
Vanilla
Flour
Salt
Baking Soda
Preheat oven to 350°F (175°C).
In a large bowl, mix Crisco, brown sugar, peanut butter, egg, milk, and vanilla until well combined.
Gradually add flour, salt, and baking soda, mixing until a dough forms.
Spoon dough onto a cookie sheet.
Bake for 8-11 minutes, or until golden brown.
Expert advice for the best results
For softer cookies, slightly underbake.
Chill dough for 30 minutes before baking to prevent spreading.
Everything you need to know before you start
5 mins
Dough can be made 1-2 days in advance
Serve on a plate or platter, arrange neatly.
Serve with a glass of milk
Serve warm
Balances the sweetness of the cookie.
Pair with a dark roast.
Discover the story behind this recipe
Common homemade treat
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